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Hotel
Praha’s culinary professionals and large kitchens can provide snacks or meals
for up to 1500 guests. During the 1980s,
we catered most state banquets held at Prague Castle. We have fed all the delegates at two different NATO
conferences held in Prague. We are just
as proud, however, to serve dinner for eight in one of our Clubrooms, or to set
up a brunch buffet for 20 family members celebrating a birthday, or to organize
a corporate barbeque just outside our Park Lounge.
Hotel
Praha’s chefs can prepare a range of dishes, ranging from Czech favorites such
as goose or venison to international classics like pasta or tacos. Alternately, if you give us the recipe for a
family speciality, our chefs will find the ingredients and prepare it for you
and your guests. We can also bake and
decorate a large birthday or wedding cake.
Get in touch with Mr. Tomas Cerveny, our Catering Manager, to discuss
your needs. Call him on +420 224 343 604 or write to him at
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